Established in the department of food and nutrition, the NFML lab is a pioneer Multiomics laboratory covering  all aspects of food microbiology, nutrition, biotechnology and analytical food science. 
We have a solid reputation in conducting both research and training & applying various omics techniques to answer complex biological questions. 
Our laboratory is endowed with various analytical and molecular biology equipments for effective and seamless conduct of research. 
Besides, we offer analytical services and collaborate with industries and research groups both locally and internationally. 
Our group brings together a blend of individuals with diverse backgrounds and experiences offering you the opportunity to learn and grow within a team of a diversely talented international group.



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